Onibaba by Tsukushinbo

Unfussy mainstay offering familiar sushi rolls plus hot Japanese items like shoyu ramen & gyoza.

The house specialty is shoyu ramen — a clear, amber-tinted soy sauce-seasoned broth that represents the original Tokyo style. Light yet deeply savory, the broth is carefully crafted from chicken and dashi stock, seasoned with a house tare that balances salt, sweetness, and umami. Served with wavy noodles, sliced chashu, and bamboo shoots, it's an approachable and satisfying bowl that works for both ramen newcomers and seasoned enthusiasts.

Onibaba by Tsukushinbo has earned a 4.6-star rating from 1,271 reviews, reflecting a consistent track record of quality and hospitality. Guests frequently highlight the depth of the broth, the quality of the toppings, and the welcoming atmosphere as standout elements of the experience. With a price range of $$, it offers solid value for a sit-down ramen experience.

Onibaba by Tsukushinbo offers dine-in seating, takeout, delivery, a full bar and on-site parking, making it easy to enjoy a great bowl however works best for you. The menu also includes vegetarian options, so everyone at the table can find something delicious.

If you're searching for great ramen in Seattle, WA, Onibaba by Tsukushinbo is a strong contender. The attention to detail in every bowl — from the broth to the noodle cook time to the toppings — reflects a kitchen that takes ramen seriously. It's the kind of place you'll want to return to, trying a different bowl each time.