Sozai Japanese Restaurant
Sozai Japanese Restaurant is a ramen restaurant in New York, NY.
Every spot we track for vegan ramen in New York, ranked by rating and review volume. Search by name, or switch to the map.
52 restaurants on this page
52 restaurants
Sozai Japanese Restaurant is a ramen restaurant in New York, NY.
Kin ramen, in New York, is next up, rated 4.8 out of 5 from 4,465 reviews.
Zen-like Japanese counter serve spotlighting a menu of ramen, donburi, poke bowls & hand rolls.
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Susukino Ramen is a ramen restaurant in New York, NY.
Creative homemade noodle soups & izakaya-style small plates served in a colorful space with a patio.
Snug, stylish eatery specializing in its namesake noodle soup, plus other Japanese staples.
Japanese eatery spotlighting ramen, rice bowls, and small plates in an industrial-chic space.
Compact choice with outdoor seating, serving loaded ramen bowls & donburi with housemade tofu.
Ramen, dumplings & bento boxes, plus sake & craft beer, in a narrow, industrial-style cafe.
Shuya is a ramen restaurant in New York, NY.
Informal ramen restaurant with a specialty for tonkotsu ramen in a pork bone broth.
Branch of a Tokyo-based chain specializing in tonkotsu ramen, griddled dishes, and fried chicken.
Casual Japanese eatery serving up bowls of ramen noodles in a simple environment.
Snug Japanese restaurant specializing in ramen with housemade broths, plus seasonal brews.
Informal, wood-paneled restaurant serving Japanese ramen dishes, plus sake, beers & wine.
Modern ramen spot with Japanese-style noodle bowls & sake in a big interior with a warm vibe.
Purveyor of meat & vegetarian ramen soups & salads in a plant-accented space with wooden counters.
Cocktails, steamed buns, customizable ramen & an extensive sushi menu in a warm, brick-lined space.
Contemporary, brick-lined ramen restaurant specializing in miso-based broth with various toppings.
David Chang's Asian-accented American fare comes with an open kitchen, spare decor & dinner crowds.
Branch of a Japanese chain serving tonkotsu ramen bowls at tables or solo booths with no tipping.
Simple eatery with a range of Japanese dishes from sashimi and noodle soups to teriyaki.
Kyuramen is a ramen restaurant in New York, NY.
Several types of ramen, Japanese appetizers, sake, and beer are served in a tiny, contemporary storefront.
Funky, compact noodle shop offering Tokyo-style ramen & rice bowls, plus beer & sake.
Funky, compact noodle shop offering Tokyo-style ramen & rice bowls, plus beer & sake.
Traditional ramen, tsukemen, Japanese small plates, and sake served in a cozy space.
Airy, stylish noodle shop with an open kitchen prepping ramen, plus Japanese and Korean small plates.
Japanese spot for spicy ramen bowls, appetizers, beer & sake, with counter & table seating.
Okiboru House of Tsukemen is a ramen restaurant in New York, NY.
Contemporary joint offering sushi, salads & teriyaki plates for dine-in, take-out & delivery.
Savory slow-cooked ramen bowls, BBQs & a wide sake selection in intimate environs.
Suram Sushi & Ramen is a ramen restaurant in New York, NY.
Intimate destination for Japanese noodle soups, as well as dumplings, curry & mochi.
Busy Japanese joint specializing in rice bowls & ramen noodle dishes in a casual atmosphere.
Casual Japanese eatery serving up bowls of ramen noodles in a simple environment.
Japanese noodle soups served in a cozy nook styled like a traditional, old-timey ramen shop.
Busy Japanese joint specializing in rice bowls & ramen noodle dishes in a casual atmosphere.
This contemporary Japanese eatery specializing in noodle dishes & sushi offers beer, wine & sake.
Japanese eatery serving ramen, sushi, bento boxes & global beer & wines in a modern space.
A top Japanese chef prepares a variety of ramen bowls in a narrow space with table & counter seats.
Counter service ordering from an array of Japanese dishes, specializing in ramen, with cozy decor.
Ramen DANBO West Village is a ramen restaurant in New York, NY.
A popular Japanese spot in New York serving a rotating menu of ramen styles. Offers vegan-friendly options and a curated sake and cocktail menu.
RAMEN KU-RAKU, in New York, is next up, rated 4.4 out of 5 from 330 reviews.
With 4.4 stars and 319 reviews, Ramen Ishida Chelsea is a popular ramen destination in New York, New York. Highlights include vegan-friendly options, vegetarian options, delivery, a full bar.
Senshi Ramen is a ramen restaurant in New York, NY.
Intimate destination for Japanese noodle soups, as well as dumplings, curry & mochi.
GOGYO Gramercy is a ramen restaurant in New York, NY.
Busy, casual walk-in Asian outlet in a shopping mall serving noodles and ramen from the open kitchen.
Casual restaurant serving Asian dishes in a Japanese-inspired setting with long communal benches.
Ramen noodle soups, sushi, and other Japanese fare served in a tranquil, traditional atmosphere.
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When I am after vegan ramen in New York, the list above is where I start. It is already filtered toward vegan ramen, so it is easy to compare ratings, hours, and photos and pick the bowl you actually want — or switch to the map and tap "Use my location" to sort the same list by distance.
Vegan ramen swaps pork- or chicken-based stock for a plant-based broth — usually built on kombu, dried shiitake, and roasted vegetables — while keeping the same springy noodles and layered umami of a classic bowl. The best versions do not taste like a compromise.
My approach is simple: I favor shops that specialize rather than do a little of everything, and I trust a strong rating that holds up across plenty of reviews over a perfect score from just a few. In New York, I open a couple of listings, skim the most recent reviews and the photos, and go with the bowl that looks carefully made. The map keeps everything sorted by distance, so you are never trading quality for a long drive.
Prefer to widen the search? You can browse all ramen in New York, NY or jump to vegan ramen near you nationwide.
The map above shows New York, NY restaurants serving vegan ramen. Enter your ZIP or click "Use my location" to sort by distance from your current location.
Yes — the best shops build a genuinely rich, umami-deep broth from kombu, dried mushrooms, and roasted vegetables rather than just serving a thin vegetable stock. Many vegan bowls now rival their pork-based counterparts.
Traditional ramen noodle dough (wheat flour, water, salt, kansui) contains no animal products, so the noodles are almost always vegan — it is the broth and toppings you need to check.
Also browsing: Vegan Ramen Near Me · Ramen in New York, NY · Ramen in New York
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